Total Molar Mass: 0.000 g/mol
The Molar Mass Calculator on GuideCalculator gives you a fast, accurate route from chemical formula to a complete molecular breakdown.
Enter elements and their counts, and the calculator returns total mass and percent composition instantly — no lookup tables or hand math required.
This content guides you through usage, formulas, detailed examples, and tables you can use as quick references in lab or study.
This online tool computes the mass of one mole of any compound by summing each element's atomic mass times its atom count.
It also reports element-by-element percent contributions, which are critical for stoichiometry, formulation, and analytical checks.
The calculator is suitable for classroom exercises, lab quick-checks, and as a study aid for understanding composition and reactions.
Knowing molar mass links measurable laboratory masses to numbers of molecules and moles, enabling reaction balancing and reagent preparation.
Without correct molar masses you cannot accurately convert grams to moles, calculate limiting reagents, or scale formulas for synthesis.
Percent composition helps verify identity, compute empirical formulas from experimental data, and confirm purity levels in preparations.
Step 1: Choose an element from the element selector for each distinct element in your compound.
Step 2: Enter the number of atoms for that element (for example, enter 6 for carbon in C6H12O6).
Step 3: Add more element rows as needed; the total and percent breakdown update instantly as you type.
The calculation is a straightforward weighted sum: multiply each element's atomic mass by its atom count and add all contributions.
Percent composition for each element equals element mass contribution divided by the total molar mass, times 100.
M_total = Σ (N_i × A_i) Where: M_total = total molar mass (g/mol) N_i = number of atoms of element i A_i = atomic mass of element i (g/mol) % element_i = (N_i × A_i / M_total) × 100
The calculator performs these steps digitally and displays results with typical precision suitable for coursework and routine lab tasks.
Formula: H2O. Hydrogen atomic mass ≈ 1.0079 g/mol, oxygen ≈ 15.999 g/mol.
Total mass ≈ (2 × 1.0079) + (1 × 15.999) = 18.0158 g/mol. Percent composition shows oxygen dominating the mass.
Formula: C6H12O6. Multiply atomic masses by counts: carbon 6×12.011, hydrogen 12×1.0079, oxygen 6×15.999.
Total ≈ 180.16 g/mol. Percent composition: carbon ≈ 40.00%, hydrogen ≈ 6.71%, oxygen ≈ 53.29%.
Formula: CaCO3. Counts: Ca 1, C 1, O 3. Using atomic masses gives a total near 100.09 g/mol.
Percent composition: Ca ≈ 40.08%, C ≈ 12.00%, O ≈ 47.92% — useful for geological analysis and reagent prep.
Formula: (NH4)2SO4. Expand counts to N:2, H:8, S:1, O:4. The calculator sums each contribution for total mass.
This example shows the need to expand groups and parentheses before entering counts or use the tool's group-expansion option when available.
Formula: C2H5OH (or C2H6O). Counts: C 2, H 6, O 1. The total molar mass ≈ 46.07 g/mol.
Use this for converting grams to moles when preparing solutions or calculating yields for organic reactions.
This table lists element symbols, standard atomic masses (in g/mol), common oxidation states, and notes for lab use.
| Element | Symbol | Atomic Mass (g/mol) | Common Count | Typical Oxidation | Use Notes | Isotopic Concern |
|---|---|---|---|---|---|---|
| Hydrogen | H | 1.0079 | 1 | +1 | Lightest element; watch significant figures | Minimal for routine work |
| Carbon | C | 12.011 | 1 | ±4 | Backbone of organic molecules | 13C used in tracing |
| Oxygen | O | 15.999 | 1 | −2 | Common in oxides and hydration | 18O used in isotopic studies |
| Nitrogen | N | 14.007 | 1 | −3 to +5 | Important in salts and amines | 15N used as tracer |
| Calcium | Ca | 40.078 | 1 | +2 | Found in carbonates and biological tissues | Stable mix |
| Sulfur | S | 32.06 | 1 | −2 to +6 | Present in sulfates and sulfides | 34S sometimes used |
| Chlorine | Cl | 35.45 | 1 | −1 | Common in salts and reagents | Isotopes affect MS |
Always use the most recent atomic mass table for high-precision work; classroom tasks can use rounded values but lab work benefits from additional digits.
For hydrates and salts, expand grouped parts so each atom count is explicit. This prevents undercounting of waters or counterions.
Rounding: present intermediate sums with guard digits and round final results according to significant-figure rules relevant to your measurement precision.
Handy quick data for frequently used small molecules, their formulas, and typical lab usages with molar mass for reference.
| Compound | Formula | Molar Mass (g/mol) | Percent Key Element | Common Use | Preparation Tip | Notes |
|---|---|---|---|---|---|---|
| Water | H2O | 18.0158 | O ≈ 88.81% | Solvent | Use deionized for sensitive work | Standard reference |
| Glucose | C6H12O6 | 180.156 | C ≈ 40.00% | Nutrient media | Dissolve gently with heat | Hygroscopic |
| Ethanol | C2H6O | 46.068 | C ≈ 52.17% | Solvent, reagent | Use correct concentration | Flammable |
| Sodium Chloride | NaCl | 58.44 | Cl ≈ 60.66% | Buffer, standard | Dissolve to desired molarity | Common lab salt |
| Calcium Carbonate | CaCO3 | 100.086 | Ca ≈ 40.08% | Standards, antacids | Avoid CO2 exposure | Insoluble in water |
| Ammonium Sulfate | (NH4)2SO4 | 132.14 | S ≈ 24.26% | Protein precipitation | Salt out proteins carefully | Highly soluble |
| Acetic Acid | CH3COOH | 60.052 | C ≈ 40.00% | Solvent, reagent | Handle concentrated acid with care | Corrosive |
Convert grams to moles by dividing sample mass by molar mass: moles = mass (g) / molar mass (g/mol).
For preparing solutions, determine desired molarity and volume, convert moles to grams using the molar mass, then weigh and dissolve the reagent.
Example: prepare 0.1 M solution in 1 L → moles needed = 0.1 × 1 = 0.1 mol; grams required = 0.1 × molar mass.
This table helps you convert between moles, grams, and volumes for typical lab tasks with quick notes on accuracy and handling.
| Task | Formula | Example Input | Calculation | Result | Precision Tip | Safety/Handling |
|---|---|---|---|---|---|---|
| g → mol | mol = g / M | 5 g NaCl | 5 / 58.44 | 0.0856 mol | Use balance with correct readability | Avoid moisture uptake |
| mol → g | g = mol × M | 0.05 mol glucose | 0.05 × 180.16 | 9.008 g | Round at final step | Dry reagent before weighing |
| Prepare M solution | g = M × L × MolarMass | 0.1 M, 1 L, NaCl | 0.1×1×58.44 | 5.844 g | Account for purity | Label container with date |
| Dilution | M1V1 = M2V2 | 1 M → 0.1 M, V2 1 L | V1 = M2V2 / M1 | 0.1 L (100 mL) | Use volumetric glassware | Mix thoroughly |
| Percent composition | % = (mass_i / M_total) × 100 | Calculate for Ca in CaCO3 | 40.08% | Ca ≈ 40.08% | Show 3 significant figures | State assumptions |
| Hydrate handling | Include n×H2O counts | CuSO4·5H2O | Add 5×(2 H + 1 O) | 249.68 g/mol | Store in desiccator | Hydrates lose water easily |
| Sample purity | Adjust by % purity | 95% reagent | Divide required weight by 0.95 | Increase mass accordingly | Correct for impurities | Document certificate of analysis |
Mistake: forgetting to expand grouped formulas or omitting waters of hydration; result is an undercounted molar mass.
Mistake: using rounded atomic masses too aggressively for high-precision measurements; keep more digits during calculation and round at the end.
Mistake: mixing up mass percentage with mole fraction. Percent composition refers to mass, not mole counts, unless explicitly converted.
Below are answers to common queries — short, practical, and aimed at helping you use the tool confidently.
The molar mass calculation is a foundational skill in chemistry that enables conversions, formulations, and verification of compounds.
Use this calculator for quick, reliable molar mass and percent composition values, and refer to the included tables when working in the lab.
For advanced macromolecules or isotope-specific work, pair this tool with dedicated software and validated reference data.